Ted's Montana Grill - Bozeman Menu

Bison or beef burger topped with pepper jack, jalapeñoes, cilantro, onion straws and Z-sauce served on ciabatta bread with fresh-cut fries or your choice of side.

Bison or beef burger topped with pepper jack, grilled jalapeñoes, guacamole and Sriracha aioli with fresh-cut fries or your choice of side.

Two 3oz. patties, American, diced red onions, sweet and spicy pickles, Ted’s ranch sauce on a buttered brioche bun

Bison or beef burger topped with Blue cheese and smoky bacon with fresh-cut fries or your choice of side.

Bison or beef burger topped with BBQ sauce, cheddar, bacon, served with a side of mustard and fresh-cut fries or your choice of side.

American, bacon, grilled onion, mushroom, fried egg. beef or bison. items are served raw, or undercooked, or may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Bison or beef burger topped with Cheddar or Swiss, smoky bacon and grilled onions with fresh-cut fries or your choice of side.

(Vegan) Lettuce, tomato, roasted garlic aioli, cracked wheat bun

Bison or beef burger with Gruyère and blue cheese, bacon-caramelized onions, roasted garlic aioli and baby arugula with fresh-cut fries or your choice of side.

Cheddar, bacon, jalapeño, raspberry jam, fried egg. beef or bison.

Bison or beef burger topped with your choice of American, cheddar, pepper jack or Swiss cheese with fresh-cut fries or your choice of side.

Two 3oz burgers (bison and beef), American cheese, lettuce, tomato, dill pickle, mustard remoulade on a sesame bun, served with fresh-cut fries or your choice of side.

Perfectly simple bison or beef burger with fresh-cut fries or your choice of side.

Bison or beef burger topped with Swiss cheese, mushrooms and sour cream with fresh-cut fries or your choice of side.

Bison or beef burger served bunless with avocado, vine-ripened tomatoes and kale salad.

Four beef sliders, topped with American cheese and served on a warm yeast roll with a side of homemade chips.

Hearty flavors of slow-cooked bison, tangy tomatoes, ranch-style beans and original spices, topped with cheddar cheese, red onion and freshly sliced jalapeños.

Ciabatta toast, arugula, lemon vinaigrette

Four bison sliders, topped with American cheese and served on a warm yeast roll with a side of homemade chips.

Pepper jack, bison chili, fresh toppings.

Jumbo lump crab, guacamole, kale salad.

Fresh-cut chips served with scratch-made ranch onion dip.

Hand-breaded, horseradish sauce.

Iceberg, grilled chicken, roasted corn, garbanzo beans, vine-ripened tomato, green pepper, red onion, fresh chopped basil, cucumber, bacon, tossed in fresh basil vinaigrette dressing.

Romaine, Parmesan, croutons, “eggless” Caesar dressing with your choice of cedar plank salmon or chicken.

Premium steak, iceberg, romaine, organic spring mix, cucumber, blue cheese, bacon, vine-ripened tomato, balsamic reduction, topped with onion straws.

Iceberg, romaine, organic spring mix, bacon, cheddar, egg, vine-ripened tomato, avocado and housemade croutons with your choice of grilled chicken, beef burger, bison burger or cedar plank salmon.

Karen's "Flying-D" bison chili with a Caesar side salad.

Romaine, Parmesan, croutons, “eggless” Caesar dressing.

Bacon, vine-ripened tomato.

Karen's "Flying-D" bison chili with a house side salad.

"Flying-D" bison chili with a wedge side salad.

Iceberg, romaine, organic spring mix, cucumber, vine-ripened tomato, croutons and red onion with your choice of housemade dressing.

Bison meatloaf with gravy served with garlic mashed potatoes and buttered carrots.

Slow-braised bison ribs, served with garlic mashed potatoes and buttered carrots.

Pulled bison brisket, gravy, served with garlic mashed potatoes and buttered carrots.

Bison meatloaf sandwich topped with pepper jack, grilled onions on ciabatta bread, served with fresh-cut fries.

Southwestern seasoned crab cakes, served with a side of guacamole, Parmesan roasted broccoli and kale salad.

Fresh salmon seasoned with salt and pepper and roasted on a cedar plank, served with garlic mashed potatoes, Parmesan roasted broccoli and a side of horseradish sauce.

Lightly breaded cod, lettuce with chive caper tartar sauce on a cracked wheat bun, served with kale salad and fresh-cut fries.

Fresh salmon seasoned with salt and pepper and roasted on a cedar plank, served with garlic mashed potatoes, Parmesan roasted broccoli and a side of horseradish sauce.